COCONUT

                                           COCONUT

Coconut is the flesh of the coconut, is white and is the edible part of the coconut. Copra is delicious, slightly sweet and often greasy but not too greasy, eaten raw or processed into many attractive dishes. In addition, copra is also used to process into coconut oil, coconut milk powder, frozen coconut, coconut crispy dried ...

💮 Specification:

♦ Composition: 100% natural Vietnam coconut.

♦ Color: milky white, natural color.

♦ Coliform: <10 CFU/g.

♦ E.coli: 0 CFU/g.

♦ Brix: 1.34%.

💮 Storage Conditions: 0 - 1.5°C 

💮Packing: - Bulk packing: PE bag in carton box (10/20kg)

                     - Retail packing: bag-in-box: 1kg, 2kg, 5kg or as customer’s request

💮 Shelf life: up to 60 days.

💮 Harvest season: Jul – Sep.